Ok - Crew Member (Front Line) bei Chipotle: Mitarbeiterbewertung

3,0
10. Feb. 2011
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CEO-Befürwortung
Geschäftsprognose

Pros

Coworkers and some managers were great to work with. The General Manager was very nice and understood how to keep their employees from being too discouraged at their job.

Kontras

Low pay, only a few cents above min. Some service managers only provided negative feedback to employees and never positive feedback and sometimes were even rude to customers. Lack of training on dealing with mean customers leaving the crew to stew.

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5,0
27. Mai 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

Great customer service and team members

Kontras

part timer scheduling so not enough hours

2,0
4. Juli 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

Somewhat easy to pick up short term work, and depending on the location co-workers can be cool. The free meals are also pretty good, and there is a significant employee discount usually.

Kontras

Extremely inconsistent experience between stores. One store I worked at had a really chill manager, while other ones would have management that made the experience absolutely miserable. I had one store that "unofficially" hired me for 18 hours one week and then refused to pay me for those hours, so I guess make absolute sure that all of your hours are recorded in their system. Because portions aren't standardized very well, a significant amount of customers will be angry at you if you don't give enough food, or if you give too much food your manager will yell at you. The fact that the food is made in front of the customer leads to significantly more negative customer interactions. If you do work at a Chipotle, make absolute sure it is one that isn't very busy, as it can be the difference between a relatively chill job and a stressful nightmare.

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