4,0
15. März 2010
Ehemaliger Mitarbeiter
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CEO-Befürwortung
Geschäftsprognose
Pros
- working with dynamic people, helping customers receive the best quality cakes possible, they are diligent about making sure you've received all your breaks
Kontras
- inflexibility of working outside the planogram for cake designs, on feet all day while pregnant (but I knew this going in), too much waste...no program for recycling icing buckets and too little coordination with food pantry for outdated merchandise