Poor culture - Sous Chef bei NewcrestImage: Mitarbeiterbewertung

Great company, good culture and family atmosphere

Nothing to mention . Keep doing the good work

You get good hotel discounts… if you ever get a day off to use them.

You’ll work long hours for low pay. They’ll take away bonuses without notice. You won’t be trained to do your job. You’ll be expected to do other’s jobs. You’ll be gaslit by your manager. The management will demean you, tell you to put on makeup, break Marriott policies and make excuses for breaking those policies, and instigate drama and pick favorites. No vertical movement available in Food and Beverage. Everything is about cutting costs. Not about the guest or employee experience. Of course there’s a business to run, and costs cannot be ignored, but you won’t make ANY money if you treat guests like a burden and employees like slaves. If you get injured at work, expect your manager to ignore your workers comp request and give you excuses for everything. If you need to use the bathroom while at work, expect your manager to roll their eyes at you. That’s the culture. If you work for NewcrestImage on a salaried basis: congrats! You have no life anymore, aside from your 80-hour work weeks.